Whether you like it or not, the Tide Pod food trend is really starting to take off.
The latest Tide Pod-themed sweet to debut is a pan dulce made by San Antonio baker Cakes by Jandy. It has the signature orange and blue crescents that are featured on Tide Pods and is available for custom orders. Of course, a warning was issued with the photo posted to Instagram on yesterday to not eat actual Tide Pods.
Health officials say eating real Tide Pods will lead to diarrhea, vomiting, and breathing problems. So children, please don't eat real Tide Pods.
Cakes By Jandy is known for making unique custom cakes, a famous rainbow concha, and cupcakes.